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  • Pabú Restaurant
  • Pabú Restaurant
  • Pabú Restaurant
  • Pabú Restaurant
  • Pabú Restaurant

Pabú Restaurant

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Restaurant

·

C. de Panamá, 4, Chamartín, 28036 Madrid, Spain
Rating 3

EXCEPTIONNEL: Plus de 60 vins au verre

Experience: Sophisticated & Stylish

Specialist in: Alsace | Argentina | Barbaresco | Barolo...

Specialist in:
  • Alsace
  • Argentina
  • Barbaresco
  • Barolo
  • Bio-dynamic
  • Bordeaux
  • Burgundy
  • Cabernet Franc
  • Cabernet Sauvignon
  • California
  • Champagne
  • Chardonnay
  • Chenin Blanc
  • Chile
  • Cool climate
  • English Sparking Wine
  • Germany
  • Greece
  • Grenache
  • Grosses Gewächs
  • Italy
  • Jura
  • Loire
  • Low intervention
  • Malbec
  • New Zealand
  • Orange
  • Organic
  • Pinot Noir
  • Port
  • Portugal
  • Provence
  • Rhône
  • Ribera del Duero
  • Riesling
  • Rioja
  • Rosé
  • Sherry
  • South Africa
  • Spain
  • Super-Tuscan
  • Sweet
  • Syrah /Shiraz
  • Traditional method sparking wine

Make a reservation

Visit Website to Reserve a Spot
At Pabú, wine is a living extension of the cuisine: it changes every day with the micro-season and is served with absolute precision. Our menu, almost entirely by the glass thanks to Coravin, invites you to explore without limits, from small producers to large regions, in an intimate, elegant and deeply hospitable atmosphere.

At Pabú we offer the entire menu by the glass, made up of more than 400 references thanks to extensive use of Coravin, including great Champagnes and unique references. The menu evolves daily, combining historic producers and minimal intervention projects, with special attention to the freshness, energy and optimal moment of each wine.

Last Updated:

GLASS HIGHLIGHTS

Subject to availability*

Vega Sicilia Único 1967

From Spain
Vega Sicilia transcends wine to become an experience of memory. Each bottle, when properly preserved, expresses not only a landscape and a vintage, but a sense of continuity: decades of craftsmanship, patience, and precision. For the drinker, it evokes a deep, almost intimate emotion; when tasting it, one perceives not just complexity, but a life in evolution and a legacy being carried forward.

Gattinara San Francesco Riserva 2019

From Italy
Gattinara is a lesser-known area of Piedmont compared to Barolo and Barbaresco. This San Francesco offers a refined, elegant, and meticulous Nebbiolo, floral in character and magnetic in its presence. A true ace up the sleeve.

Malvazija – Marko Fon 2018

From Slovenia
Malvazija is an ancient, millennia-old grape variety, here brought to its highest expression of beauty. It is an unfiltered and unclarified wine, with only around 4,000 bottles produced. It is complex, expansive, serious, and captivating. Marko Fon is an iconic and highly sought-after producer who operates outside the conventions and inflation of the wine world, crafting wines of remarkable sensitivity while keeping them remarkably accessible.

MEET THE WINE EXPERTS

Image-venue_179564216569_ehdeznzkbmr_sommelier_image.jpg

Patricia Garcia Sanchez

Patricia Gaía Sánchez leads the Pabú sommelier with a precise and sensitive outlook. Her approach unites technique, intuition and active listening, building harmonies that dialogue with the microseason. It defends a live, honest and constantly evolving selection, where each wine finds its exact moment in the room.

VISIT WEBSITE TO RESERVE SPOT
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GETTING THERE

Contact Info:

C. de Panamá, 4, Chamartín, 28036 Madrid, Spain
Tel: +34911048605
coco@restaurantepabu.com
@restaurante_pabu

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