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Miya Wine Bar & Restaurante

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Wine Bar

·

R. Padre Carvalho, 55 - Pinheiros, São Paulo - SP, 05427-000, Brazil
Rating 3

EXCEPTIONNEL: Plus de 60 vins au verre

Experience: Relaxed & Social

Specialist in: Argentina | Barbaresco | Barolo | Bordeaux...

Specialist in:
  • Argentina
  • Barbaresco
  • Barolo
  • Bordeaux
  • Burgundy
  • Cabernet Franc
  • Cabernet Sauvignon
  • California
  • Champagne
  • Chardonnay
  • Chile
  • Germany
  • Grenache
  • Italy
  • Malbec
  • Orange
  • Organic
  • Pét-nat
  • Pinot Noir
  • Port
  • Portugal
  • Provence
  • Rhône
  • Ribera del Duero
  • Riesling
  • Rioja
  • Rosé
  • Spain
  • Super-Tuscan
  • Sweet
  • Syrah /Shiraz
  • Traditional method sparking wine

Make a reservation

Visit Website to Reserve a Spot
Miya Wine Bar & Restaurant combines Chef Flávio Miyamura's original cuisine with one of the most extensive wine lists in São Paulo. In its three locations, it offers a cozy, elegant, and contemporary atmosphere, with attentive service and an experience that invites you to discover new labels and pairings.

With over 100 labels by the glass and more than 400 by the bottle, from 9 countries, Miya makes wine discovery a central part of the experience. Coravin allows us to offer premium labels by the glass, preserve each bottle, and give the customer the freedom to compare styles, explore new regions, and pair different wines throughout the meal.

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GLASS HIGHLIGHTS

Subject to availability*

Fanti Brunello di Montalcino DOCG

Available by the glass, it offers the customer a special opportunity to experience one of the most prestigious denominations of Tuscany. Made exclusively with Sangiovese and subjected to a long maturation period, it represents a classic Italian style, recognized for its complexity, elegance, and aging potential.

Araldica Barolo Flori DOCG

An opportunity to taste in a glass a wine from one of the most prestigious denominations of Piedmont. Made with Nebbiolo and aged for three years in large barrels, Barolo is known for its structure, longevity, and aromas of red fruits, flowers, and spices—a great Italian classic presented in an accessible way.

António Maçanita Fitapreta The Clockwork Orange

A label of distinctive production, served in a glass for the customer to explore the world of orange wines. Produced in Alentejo with seven Portuguese grape varieties, spontaneous fermentation, and skin contact, it stands out for minimal intervention, limited production, striking texture, and unique personality.

MEET THE WINE EXPERTS

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Tiago Santos

Tiago Santos is a sommelier, partner at Miya, and has been working in the wine market for over 15 years. Throughout his career, he was the manager of Grand Cru Bela Cintra and gained extensive experience in curation, customer service, and client training. He is also a deep connoisseur of Bordeaux, a region that has become one of his main areas of expertise.

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GETTING THERE

Contact Info:

R. Padre Carvalho, 55 - Pinheiros, São Paulo - SP, 05427-000, Brazil
Tel: +5511937289841
miyawinebar@gmail.com
@miyawinebar

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