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Restaurant Freyja

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Restaurant

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477 Collins St, Melbourne VIC 3000, Australia
Rating 1

ONE GLASS RATING: Over 20 wines by-the-glass

Experience: Sophistiqué et élégant

Specialist in: Bio-dynamic | Organic | Yarra Valley

Make a reservation

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From classic to curious, there’s something for every palate at Freyja. Each guest enjoys a unique chef’s menu experience, and we often pair dishes to complement the wine they’ve chosen, or suggest the perfect bottle to elevate the meal. Rooted in our Scandinavian heritage, we also offer unique Nordic-inspired drinks for guests to explore—like Akvavit, Snaps, Copenhagen Sparkling Tea, and Mead.

We have around 200 bottles on our wine list and are pouring 22 wines by the glass.
Our offer is based of local, boutique producers and women winemakers. We also offer a range of international classics and like Burgundy and Piemonte as well as more niche gems including Slovanian skin contact wines

Last Updated:

GLASS HIGHLIGHTS

Subject to availability*

2022 Francois Villard ‘Les Contours de Mairlant’ Marsanne

Collines rhodaniennes, Northern Rhône Valley, France
Smooth and textural, with flavours of peach, pear and jasmine flowers

2017 Domaine A ‘Petit a’ Cabernet Sauvignon, Merlot, Cabernet Franc

Coal River Valley, TAS
Earthy notes of caramelized beetroot, pepper-berry, and tobacco

2021 Burja Malvazija. Skin contact

Vipava Valley, Primorska, Slovenia
Made in traditional style. Flavours of peach and wildflowers

MEET THE WINE EXPERTS

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Clotilde Candusso

Clotilde Candusso is head sommelier. She has experienced working in hospitality in France, Australia, New Zealand and US cruise ships. She is a CMS Advanced Sommelier and MS candidate.
Mia Park is the sommelier and in training to become a head somm for or future restaurant in Sydney. She is a CMS Certified Sommelier and has great experience in hospitality, previously working for the Lucas group.

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GETTING THERE

Contact Info:

477 Collins St, Melbourne VIC 3000, Australia
Tel: +61450908479
@freyjamelbourne

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