Alex Dilling at Hotel Café Royal
Experience: Sophisticated & Stylish
Specialist in: Barolo | Bordeaux | Burgundy | Champagne...
London born Alex Dilling discovered his fond admiration for food from a young age.
Alex's first standalone restaurant opened on the 1st Floor of Hotel Cafe Royal - overlooking Regent Street - on 1st September 2022. The restaurant will see Alex deliver the finest ingredients taking inspiration from French classics.
GLASS HIGHLIGHTS
Subject to availability*
NV Krug Gande Cuvée 172éme Édition Brut
2021 Gran Moraine, Chardonnay, Willamette Valley, Oregon, USA
2018 Jean-Michel Guillon, Chambolle-Musigny Au Village, Burgundy, France
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GETTING THERE
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