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✦ Curiosity by the Glass 1–30 April only. Bespoke menus & tasting events at select venues worldwide.



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  • Ada's
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Ada's

Rating 1

ONE GLASS RATING: Over 20 wines by-the-glass

Experience: Sophisticated & Stylish

Specialist in: Off-the-beaten-track | Regenerative viticulture | Other | global portfolio

Ada’s offers wines of the world, chosen for their intrigue, value, and delight by advanced sommelier and Wine Goddess Kat Thomas. Chef de Cuisine Jackson Stamper offers shareable plates and seasonally inspired cuisine to accompany your liquid journey.

Ada’s is built for curiosity by the glass. With 20 + rotating pours and Coravin access, including still + sparkling, guests explore rare and cellar-worthy bottles with ease. Our list, awarded Most Original Wine List in the World by World of Fine Wine 2 years ij a row, blends classics, low-intervention gems, and global finds, all curated as tiny giants with story, soul, and range.

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GLASS HIGHLIGHTS

Subject to availability*

Charles Heidsieck, Brut Réserve | Champagne, France MV

If you hear the bell at Ada’s, something magical just happened. I have just poured a toast of Champagne to share with you. This is wine with depth and intention - layered, toasty, and quietly powerful with orchard fruit, brioche, and a whisper of smoke. A benchmark cuvée that drinks like a celebration and lingers like a really good decision. Even better when poured with Coravin Sparkling, so the magic stays fresh from first sip to last. It's the answer to everything for me!

Wetzer, Kékfrankos | Sopron, Hungary 2022

This is the red I pour when I want to surprise people - and then watch them fall in love. Bright, crunchy, and sincere with sour cherry, black pepper, and that whisper of forest floor. Light on its feet but full of soul. This wine is a little wild, a little rebellious, like its Hungarian roots, and impossible not to sip again.

Granbazán, Albariño, Etiqueta Verde | Rías Baixas, Spain 2024

Anyone who knows me hears the call of the ocean in my glass. Zesty, crunchy, and oh-so-fine, coastal precision with citrus, stone fruit, and saline lift. Vibrant, structured, and endlessly food-friendly in your mouth-hole.

MEET THE WINE EXPERTS

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Kat Thomas

Kat Thomas is an Advanced Sommelier who believes wine should be approachable and full of joy. As the Wine Goddess at Ada's Food + Wine, she helped the team earn the "Most Original Wine List in the World" award. Kat thrives on connecting people through memorable wines, shared stories, and creative ideas.

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GETTING THERE

Contact Info:

1130 S Casino Center Blvd ste 110, Las Vegas, NV 89104, USA
Tel: +17026001858
info@adaslv.com

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