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Koiné Bistró

Rating 2

UITMUNTEND: Meer dan 40 wijnen per glas

Experience: Relaxed & Social

Specialist in: Bio-dynamic | Champagne | Orange | Organic...

In the heart of Alicante, Koiné Bistró represents the meeting point between signature cuisine, Mediterranean produce, and the pleasure of sharing a great bottle of wine. Inspired by the Greek concept of koiné, a common language capable of uniting cultures, the restaurant brings this philosophy to the table through a gastronomic proposal that blends the Andalusian and Mediterranean roots of Juanlu Parra.

Koiné Bistró is the perfect place to appear in a wine guide because it understands that a memorable gastronomic experience is born from the dialogue between the kitchen and the cellar. Its elegant and welcoming atmosphere, attentive service, and a menu designed to enhance the nuances of each wine make every visit a sensory journey where gastronomy and oenology speak the same language.

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GLASS HIGHLIGHTS

Subject to availability*

Dandelión Albariño

A fresh and vibrant Spanish white wine made from the Albariño grape. It offers bright citrus, peach, and floral aromas with crisp acidity and a clean, refreshing finish. Perfect with seafood, salads, and light appetizers.

Castro Candaz Mencía

An elegant Spanish red wine made from the Mencía grape. It features aromas of red berries, violets, and subtle earthy notes, with smooth tannins and a balanced finish. An excellent choice with grilled meats, roasted vegetables, and cheese.

MEET THE WINE EXPERTS

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Pili Albalá

Our team has over a decade of experience in restoration and a genuine passion for wine. We select each item with discernment, dedication, and a constant search for new wineries and projects. We regularly attend tastings to discover wines that express the identity and character of each land.

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GETTING THERE

Contact Info:

C. Bazán, 45, 03001 Alicante, Spain
Tel: +34653887972
reservas@koine-bistro.es

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