Restaurant Vinkeles**
Experience: Prestigious & Exclusive
Specialist in: Barolo | Bordeaux | Burgundy | Champagne...
Hidden on Amsterdam’s Keizersgracht, Vinkeles is an intimate fine dining destination where heritage and refinement meet. Set in an 18th-century bakery, it offers understated luxury and historic charm. Executive Chef Jurgen van der Zalm presents layered, elegant creations where classical craftsmanship and modern flair come together in a culinary journey of precision, contrast, and pure flavour.
GLASS HIGHLIGHTS
Subject to availability*
Riesling ‘Eyra Brut Nature’, Domein Aldenborgh
Spätburgunder ‘Marbleous’, Tobias Feiden
Umeshu 'Kakurei Junmai Ginjo', Aoki Shuzo
MEET THE WINE EXPERTS
GETTING THERE
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