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Barres

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Restaurant

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Plein 1940 10, 4331 LH Middelburg, Netherlands
Rating 4

A PÉROLA ESCONDIDA DE GREG

Experiência: Sophisticated & Stylish

Especialista em: Bio-dynamic | Burgundy | Cool climate

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Our restaurant is the result of years of collaboration between Edwin and Sjoerd in the kitchen and service. It was here that we discovered we shared the same passion for pairing wine and food. Now, years later, this remains one of the pillars of our restaurant: a kitchen featuring regional products and international flavors, combined with a magnificent wine list.

We have a great love for combining food and wine. There is a winelist wich is always evolving. Right now around 300 wines are on the menu. Furthermore we organize winetours in the Netherlands and abroad. Have winemakers over for masterclasses.

Última atualização:

DESTAQUES EM TAÇA

Sujeito à disponibilidade

Mon P'Tit Pithon Rouge, Olivier Pithon (Roussillon, France)

A natural wine from Roussillon, made using biodynamic viticulture.

Franciacorta DOCG Satèn, Majolini (Lombardy, Italy)

A traditional-method sparkling wine made from 100% Chardonnay, in the softer, creamier Satèn style.

CONHEÇA OS ESPECIALISTAS EM VINHOS

Sjoerd Dooge

Sjoerd and Amber are both passionate about wine. Both WSET trained We love talking about wine and help find the wines to surprise you with.

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COMO CHEGAR

Informações de contato:

Plein 1940 10, 4331 LH Middelburg, Netherlands
Tel: +310118620381
info@restaurantbarres.nl
@restaurant_barres

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