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  • Restaurant 1890
  • Restaurant 1890
  • Restaurant 1890
  • Restaurant 1890
  • Restaurant 1890

Restaurant 1890

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Restaurant

·

Savoy Hotel Strand, London WC2R 0EU England
Rating 2

TWO GLASS RATING: Over 40 wines by-the-glass

Experience: Prestigious & Exclusive

Specialist in: Burgundy | Champagne | Port | Portugal...

Specialist in:
  • Burgundy
  • Champagne
  • Port
  • Portugal
  • Sweet

Make a reservation

Visit Website to Reserve a Spot

The Michelin-starred Restaurant 1890 by Gordon Ramsay overlooks the hotel’s iconic entrance and offers exclusive, contemporary fine dining, paying homage to the culinary titan Auguste Escoffier and providing guests with a true sense of delight. With the finest vintage wine list sourced from all corners of the world Restaurant 1890 offers an intimate experience, seating 24 guests. A special mention to some of the oldest Madeira wines you can find in the world, with the oldest one dated back to 1779.

With roughly 100 wines to choose from, Restaurant 1890 isn’t just serving wine—it’s delivering rare, unforgettable moments. With award-winning Coravin execution, masterful pairing curation, and a context rich in history and elegance, it embodies everything The Coravin Guide celebrates.

Last Updated:

GLASS HIGHLIGHTS

Subject to availability*

Krug Grande Cuvée 172ème édition

Krug Grande Cuvée 172nd Edition is a blend of 146 wines from 11 different years, the youngest of which is from 2016, while the oldest dates back to 1998. Its final composition is 44% Pinot Noir, 36% Chardonnay and 20% Meunier. Reserve wines from the House’s extensive library made up 42% of the final blend. A stay of around seven years in Krug’s cellars gives this Edition its remarkable expression and elegance.

2013 Syrah, Signature, Crown Range Cellar Languedoc-Roussillon, France

Amazing wine made by the late Patrick Leon, a legendary Winemaker. This iconic wine was the last label that he worked on, therefore is a wine that I recommend to everyone to try.

1890 Gerard Bertrand Rivesaltes Legend Vintage

Vins Doux Naturels produced in 1890, a small hommage to the history of The Savoy Hotel as well Escoffier and an honor to have such an old vintage available by the glass.

MEET THE WINE EXPERTS

Image-107035394297-631769fb-file.jpeg

Fabio Monteiro

Certified by CMS and WSET lvl3.
Top 100 sommelier in UK in 2024 and 2025.
Quarter finalist UK Sommelier of the Year 2025
Managing award-winning wine program with expertise in selection, training and service.
Past experiences in Six Senses Douro Valley, Vila Vita Parc and River Restaurant at The Savoy.

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GETTING THERE

Contact Info:

Savoy Hotel Strand, London WC2R 0EU England
Tel: +442074990124
@restaurant1890gordonramsay

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