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Kitchen W8

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Restaurant

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11-13 Abingdon Rd, London W8 6AH, UK
Rating 1

ONE GLASS RATING: Over 20 wines by-the-glass

Experience: Relaxed & Social

Specialist in: Bordeaux | Burgundy | Italy | Traditional method sparking wine

Make a reservation

Visit Website to Reserve a Spot
Kitchen W8 is that rare thing – a genuinely relaxed and friendly Michelin-starred neighbourhood restaurant. Our multi-award-winning chef, Mark Kempson, is renowned for the skill and precision he employs to produce intensely flavourful dishes of deceptive simplicity. His ingredient-led approach means that our menus always use the best of seasonal produce from farmers and fishermen we admire.

We offer around 25 wines by the glass, changing with the seasons and our menu. You'll find timeless classics Burgundy’s to Bordeaux’s depth, with a soft spot for Italy and discoveries from around the world. Our dynamic list balances fine wines and small producers, offering character, variety, and great value in every glass.

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GLASS HIGHLIGHTS

Subject to availability*

NV Brut, Billecart-Salmon ‘Le Réserve’ Mareuil-sur-Aÿ, France

‘Le Réserve’ NV Brut stands out for its fine bubbles and well-balanced flavors of citrus, orchard fruit, and light brioche. It’s a clean, fresh Champagne that reflects Billecart-Salmon’s elegant and consistent style

2021 Autocton Vinyes Velles, Catalunya, Spain

Albert Jané project using 100% indigenous Xarel·lo, bringing a true sense of place and authenticity to the wine. It delivers vibrant citrus and orchard fruit flavors, subtle earthy notes, and a fresh, lively finish. I appreciate its unique character of Catalonia’s native varietals with elegance and balance.

2021 Pinot Noir, Bien Nacido Vineyard, Chanin, Santa Barbara, USA

This Pinot Noir showcases plum, vibrant cherry, raspberry notes, complemented by subtle spice and earthiness. I appreciate its silky texture and balanced acidity, both simple and complex, elegant and refined - a true reflection of Santa Barbara’s cool-climate terroir.

MEET THE WINE EXPERTS

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Allegra Morelli

Kitchen W8 team’s wine expertise ranges from New World wines to deep knowledge of Burgundy and Bordeaux. Our General Manager, Allegra started her sommelier journey with the AIS, specialising in Italian wines. She refined her skills in Michelin-starred Tuscan estates focusing on Super Tuscan and Chianti, then moved to London to broaden her expertise in Burgundy, Bordeaux, and New World wines.

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GETTING THERE

Contact Info:

11-13 Abingdon Rd, London W8 6AH, UK
Tel: +442079370120
@kitchenw8

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