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  • Image-107035197689-31dc2bed-file.jpeg
  • FLORE RESTAURANT, DE L'EUROPE
  • FLORE RESTAURANT, DE L'EUROPE
  • FLORE RESTAURANT, DE L'EUROPE

FLORE RESTAURANT, DE L'EUROPE

Rating 2

TWO GLASS RATING: Over 40 wines by-the-glass

Experience: Sophisticated & Stylish

Specialist in: Barolo | Bio-dynamic | Bordeaux | Burgundy...

The restaurant Flore 2 Michelin Star & 1* Green Star is situated in the De L'Europe Hotel. A restaurant with a Sustainable concept and with products from the Nederland that follow the season. The wine list is divided into three concepts: Concept 1 follows the restaurant's philosophy, Concept 2 encompasses all styles and the full world, and Concept 3 features sweet, fortified wines and spirits.

We have a wide range of wine lovers that likes to try classic wines; however, most of our guests are willing to try different countries or styles that we offer, moving from Burgndy to Cyprus easely, we have a selction of Champagnes by glass, and we like to serve even iconic, wines, on the side of the listed wines, we offer often as well a couple of blind wines by Coravin

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GLASS HIGHLIGHTS

Subject to availability*

KEI SHIOGAI, BOURGOGNE BLANC, LES FAMELOTTES 2023

Very Limited quantity of bottles available on the Market, with an iconic, talented winemaker from Japan, after gaining valuable experience at prestigious domaines such as Pacalet, Rousseau, and Roulot

BLACK ISLAND, MERGA VICTA, SUR LIE, DALMATIA, CROATIA Pošip 2019

I enjoy exploring different countries and indigenous grape varieties, offering guests the opportunity to discover and experience this wine with the grape Posip in an example of excellence.

CAVES SÃO JOÃO QUINTA DO POÇO DO LOBO, BAIRRADA, POR Cabernet Sauvignon 1994

The Beauty of some Portuguese wines, like Cabernet Sauvignon, for its age still very vibrant and fruity

MEET THE WINE EXPERTS

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ANTONELLO NICASTRI

Antonello Nicastri is Wine Director at Flore, the two-Michelin-starred restaurant at Hotel De L’Europe, Amsterdam. Originally from Puglia, he trained in top venues across Italy and the UK. At Flore, he expanded the cellar to 1,500+ labels and created a multi-concept wine program focused on sustainability and bold, low-intervention pairings.

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GETTING THERE

Contact Info:

Nieuwe Doelenstraat, 2-14, 1012 CP
Tel: +31207303398

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